Language/Multiple-languages/Culture/Traditional-Foods:-Southeastern-Asia
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| food | main ingredient | place of origin | time of origin | image |
|---|---|---|---|---|
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red snapper fish head, okra, eggplant, long bean | Singapore | 1949 | 
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flour, water, yeast, salt, fillings | Vietnam | 1950s | 
https://commons.wikimedia.org/wiki/Category:B%C3%A1nh_m%C3%AC |
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crab, black pepper | Singapore | 1959 | 
https://commons.wikimedia.org/wiki/Category:Black_pepper_crab |
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meat or seafood or vegetables, soy sauce, vinegar, cooking oil, garlic, black peppercorn, bay leaf | Philippines | 
https://commons.wikimedia.org/wiki/Category:Adobo_(Filipino_cuisine) | |
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meat, tomato sauce or banana ketchup, carrots, potatoes, bell pepper | Philippines | 
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rice | Visayas | 
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flour, hot water, baking powder, bicarbonate soda, sugar, eggs, peanut, margarine, butter | Fujian | 
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fish, sauce | Sumatra | 
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chicken, turmeric, garlic, shallots, coconut oil | Indonesia, Malaysia | 
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chicken, oil, sauce | Taliwang | 
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wheat flour, ground pork, soy sauce | Indonesia | 
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ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, fried shallots | Indonesia | 
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egg, chicken or meat or seafood, spices | West Sumatra | 
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egg embryo | Philippines | 
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saba banana, brown sugar, cooking oil | Philippines | 
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flat egg noodles, vegetables, anchovy, fish or meat | Malaysia | 
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ground pork or ground chicken, Chinese sausage, egg, onions, mushrooms | Vietnam | 
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glutinous rice, mung bean, pork | Vietnam | 
https://commons.wikimedia.org/wiki/Category:B%C3%A1nh_ch%C6%B0ng | |
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rice batter, ground pork, wood ear mushroom, shallots | Northern Vietnam | 
https://commons.wikimedia.org/wiki/Category:B%C3%A1nh_cu%E1%BB%91n | |
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rice flour, water, turmeric powder | Vietnam | 
https://commons.wikimedia.org/wiki/Category:B%C3%A1nh_x%C3%A8o | |
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glutinous rice, water or coconut milk | Philippines | 
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glutinous rice, brown sugar, coconut milk | Philippines | 
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juice of pandan leaves or Pandanus extract, flour, eggs, sugar, butter or margarine | Malaysia, Indonesia | 
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rice congee, chicken | Indonesia, Malaysia | 
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mung beans, coconut milk, palm sugar or cane sugar | Indonesia, Malaysia | 
https://commons.wikimedia.org/wiki/Category:Bubur_kacang_hijau | |
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rice vermicelli, lemongrass, beef, fermented shrimp sauce, pork knuckles, pig blood curds | Central Vietnam | 
https://commons.wikimedia.org/wiki/Category:B%C3%BAn_b%C3%B2_Hu%E1%BA%BF | |
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rice vermicelli, grilled pork, fresh herbs, nước chấm | Hanoi | 
https://commons.wikimedia.org/wiki/Category:B%C3%BAn_ch%E1%BA%A3 | |
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tomato, shrimp paste, meat, rice vermicelli | Vietnam | 
https://commons.wikimedia.org/wiki/Category:B%C3%BAn_ri%C3%AAu | |
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eggs, sugar, milk, and coffee | Hanoi | 
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mutton shoulders, corn oil, onion, garlic, carrots, bell pepper, potatoes, chili, flour, liver spread, tomato paste, butter, stock | Philippines | 
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fish, pineapple, tomatoes, bean sprouts, tamarind-flavored broth | Mekong Delta | 
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coconut milk, rice flour jelly, pandan juice, shaved ice, palm sugar | Java | 
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rice vermicelli, mung beans, shredded carrot, lettuce, mint, peanuts | Huế | 
https://commons.wikimedia.org/wiki/Category:Ch%E1%BA%A1o_t%C3%B4m | |
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crab, chilli, egg | Malaysia, Singapore | 
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glutinous rice, yeast | Southern Vietnam | 
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pork offal, pig's blood, vinegar, garlic, siling haba | Philippines | 
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coconut milk, galangal, lemon grass, kaffir lime leaves, mushrooms and chicken | Thailand | 
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broth, lemongrass, kaffir lime leaves, galangal, lime juice, fish sauce, chili peppers | Central Thailand | 
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kaya | Malacca, Penang, Singapore | 
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wheat flour, water, salt, oil or margarine, fillings | Maritime Southeastern Asia | 
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noodles, sambal, coconut milk, herbs | Malaysia, Singapore | 
https://commons.wikimedia.org/wiki/Category:Curry_noodles_in_Malaysia | |
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coconut milk, green curry paste, palm sugar, fish sauce, kaffir lime leaves, Thai basil | Central Thailand | 
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beef or duck or chicken or tofu, coconut milk, onion, peanuts or cashews, potatoes, bay leaves, cardamom pods, cinnamon, star anise, palm sugar, fish sauce, chili, tamarind juice | Thailand | 
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fish, vegetables | Laos, Malaysia, Thailand | 
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lean pork, potato starch, garlic, ground black pepper, fish sauce | Vietnam | 
https://commons.wikimedia.org/wiki/Category:Gi%C3%B2_l%E1%BB%A5a | |
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raw fish | Isan, Son La | 
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pork, prawns, vegetables, rice vermicelli, bánh tráng | Vietnam | 
https://commons.wikimedia.org/wiki/Category:G%E1%BB%8Fi_cu%E1%BB%91n | |
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meat or offal, turmeric, coriander, black pepper, galangal, ginger, chilli pepper, shallot, garlic, fennel, lemongrass, cinnamon, caraway, coconut milk | Sumatra | 
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chicken, chicken stock, chicken fat, rice, cucumbers | Southeastern Asia | 
https://commons.wikimedia.org/wiki/Category:Hainanese_chicken_rice | |
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egg noodles, rice noodles, egg, pork, prawn, squid | Fujian | 
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fish, garlic, shallots | Indonesian, Malaysia | 
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sticky rice, mango, coconut milk | Southeastern Asia, Southern Asia | 
https://commons.wikimedia.org/wiki/Category:Mango_sticky_rice | |
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jasmine rice, meat, egg, onions, garlic | Central Thailand | 
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ketchup-fried rice, processed meat, sunny egg, raisins | Thailand | 
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rice noodles or egg noodles, coconut milk, curry soup base | Northern Thailand, Northern Laos, Myanmar | 
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oxtail, peanut sauce, vegetables | Pampanga | 
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Marie biscuit, Milo powder, chocolate powder, egg, butter or margarine, condensed milk | Malaysia | 
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spicy omelette, glutinous rice, serundeng coconut granules, fried shallots | Greater Jakarta | 
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fried tofu, lontong or ketupat, bean sprouts, rice vermicelli, cucumber, peanut sauce, sweet soy sauce | Jakarta | 
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rice, palm leaves | Java | 
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seafood or vegetables, vinegar, calamansi, onion, ginger, salt, black pepper | Philippines | 
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rice cake, palm sugar, grated coconut | Java | 
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palm sugar, coconut milk, pandanus leaf | Indonesia | 
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deep-fried dried starch. most popularly prawn | Java | 
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rice flour, sugar, coconut milk | Indonesia | 
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egg yolks, butter, sugar, cinnamon, clove, mace, anise | Indonesia | 
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rice noodles, pork stock | Cambodia | 
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meat | Laos | 
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noodles, herbs, coconut milk, tamarind, spice, paste | Maritime Southeastern Asia | 
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glutinous rice, coconut milk | West Sumatra | 
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rice | Laos | 
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wrapper, meat, vegetables | Indonesia, Philippines | 
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noodles, meat or prawn | Indonesia | 
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rice vermicelli, catfish | Myanmar | 
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rice flour, coconut milk, sugar, banana, banana leaves | Java | 
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flour, yeast, salt, sugar, ghee, water | Delhi | 
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rice | Java | 
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rice, coconut milk | East Coast of Peninsular Malaysia | 
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rice, meats, vegetables, spices, sweet soy sauce | Indonesia, Malaysia | 
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rice, meat, vegetables, curry | Northern Malaysia | 
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rice, butterfly-pea, flowers or turmeric, herbs, coconut, budu | Kelantan | 
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rice, turmeric | Java | 
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rice, coconut milk, pandan leaves | Malaysia | 
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rice | West Sumatra | 
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rice, coconut milk, spices | Jakarta | 
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ground pork, mushrooms, cellophane noodles, carrots, kohlrabi, jicama, rice paper | Vietnam | 
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soy pulp, peanut press cake remains, cassava tailings, coconut press cake remaining | West Java | 
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fish, spices, leaves | Indonesia | 
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rice, holy basil, meat or seafood, garlic, fish sauce, Thai chili, sugar | Thailand | 
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Shahe fen, soy sauce, fish sauce, garlic, meat, seafood or tofu, bean sprouts or other vegetables, chili, holy basil | Thailand | 
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Shahe fen, soy sauce, garlic, Chinese broccoli, eggs, meat or tofu | Thailand | 
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rice noodles, eggs, tofu, tamarind, juice, palm sugar or sugar, fish sauce, fresh shrimp, dried shrimp, bean, sprouts, garlic or shallots, red chili pepper, lime, peanuts | Thailand | 
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atta, ghee or butter or cooking oil, stuffings | Southern Asia | 
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flour, yeast, sugar, salt, oil | Philippines | 
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sago starch | Sulawesi, Maluku, Coastal Papua | 
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vegetables, bagoong | Ilocos Region | 
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banana or plantain, batter | Southeastern Asia, Southern India | 
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fish, tapioca, egg, noodle, palm sugar, vinegar, tamarind, dried shrimp powder | Indonesia | 
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white rice or glutinous rice | Indonesia | 
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rice noodles, bone broth, beef or chicken | Northern Vietnam | 
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rice | Philippines | 
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meat, coconut milk, chilli, ginger, galangal, turmeric, lemongrass, garlic, shallot | West Sumatra | 
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meat, keluak nut | East Java | 
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fruits, vegetables, palm sugar, peanuts, chilli dressing | Java | 
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flour | Jakarta | 
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flour | Southeastern Asia | 
https://commons.wikimedia.org/wiki/Category:Roti_canai/tebar | |
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glutinous rice, tabliya, milk or coconut milk, sugar | Philippines | 
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meat, peanut sauce | Java | 
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vegetables, tamarind | Jakarta, West Java, Banten | 
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rice flour, coconut milk or shredded coconut | Bali–Java | 
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meat, vegetables, tamarind, fish sauce, onions, siling mahaba, tomatoes | Philippines | 
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pork, flour, soy sauce, salt | Philippines | 
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evaporated milk, condensed milk, rose cordial syrup | Singapore | 
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pork jowls, pork ears, onions, chili | Pampanga | 
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chicken, tumeric | Java | 
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chicken or beef, flour, salt, egg | Indonesia | 
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glutinous rice, coconut milk | Philippines | 
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silken tofu, brown sugar syrup, sago pearls | Philippines | 
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tofu, oil, dressings | Cirebon | 
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egg yolk, sugar, calamondin | West Sumatra | 
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soybeans | Indonesia | 
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swine blood or duck blood, fish sauce, meat, peanuts, Vietnamese coriander, mint | Northern Vietnam | 
https://commons.wikimedia.org/wiki/Category:Ti%E1%BA%BFt_canh | |
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chicken, green papaya, siling labuyo leaves, ginger, onion, fish sauce | Philippines | 
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bananas, brown sugar | Philippines | 
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flour, eggs, sugar, salt, baking powder, vanilla, oil, milk, cream of tartar, mashed purple yam | Philippines | 
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* contains entries that can also belong to other articles